Overview Job SummaryAssist customers by providing over-the-counter service and customer service throughout the deli department. Operates and maintains the deli production areas frying foods operating the rotisserie oven etc. Receives inventory verifies receipt of ordered product and stocks in designated areas. Consistently provides world class customer service to internal and external customers. Performs other related work.Typical Duties and ResponsibilitiesSeeks opportunities to welcome engage serve and thank customers. Maintains an atmosphere of friendly enthusiastic customer service with an emphasis of taking care of the customer. Takes orders answers questions and performs suggestive selling. Stocks straightens and rotates the deli full serve cases and hot food cases as well as the deli freezer sections self-serve dry goods cheese island and bread shelve display areas. Prepares sandwiches salads etc....
Category: Employment & Jobs
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