POSITION DESCRIPTION TITLE Dietary Manager REPORTS TO Administrator SUMMARY OF POSITION Directs and supervises staff in Dietary Department. Is responsible for planning preparing and serving regular and therapeutic diets. Makes final selection of staff and supervises their orientation on the job training and work performance. Is responsible for disciplinary and discharge of staff. Supervises preparation and serving of food. Requisitions supplies and equipment purchases the food. Keeps records and completes reports concerning technical and administrative operations. Manages Nutrition Services Department within budget. Follows all Extendicare policies and procedures. POSITION RESPONSIBILITIES The responsibilities of this position involve significant physical activities...read moreApply NowCompany
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