1 year experience required in cutting and preparing meats and vegetables. Skilled and very comfortable with knives. Knowledge in Japanese cuisine is a plus. Responsible punctual hardworking and have a great attitudeLooking for a long term employee. Restaurant has been open since 1995. Starting at 12 an hour during training and up to 14 an hour after proven work ethics and proficiency in job required. Shifts Monday Wednesday Thursday and Friday 10 30am-2 30pm Saturday and Sunday 10 30am - 2 30pm (Optional Up to Employee) Call text or send resume to email. (562)659-6306Stop by for interview 1381 East Las Tunas Dr. Unit 2 San Gabriel CA 91775 Necesito un preparador. Se page 12- 14 la hora. Se necesita experiencia. Esta es una posici n de tiempo completo. Se necesita una persona responsable que sea puntual y que quiera trabajar. Se necesita a una persona que trabaje con rapidez y que ponga atenci n a la limpieza y a la comida que se prepara. El horario es de 10 30am a 2 30pm seis d as a la semana con Martes de descanso. Llame para una entrevista. (562)659-63061381 East Las Tunas Dr. Unit 2 San Gabriel CA 91775
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