Catering Director

A viands a progressive Minnesota-based food and services management company is seeking a hands-on and innovative Catering Director to oversee the catering operations at New Mexico Highlands University located in Las Vegas New Mexico. Responsibilities for this position include Plan organize and supervise all catering services. Primary contact in planning catered events including developing menus transportation service room decoration procuring of rentals and staffing. Plan and develop menus based on such factors as market trends customer preferences and nutritional considerations. Direct and coordinate the work culinary staff. Maintain proper production safety and sanitation standards. Direct and participate in the preparation of...read moreApply NowCompany

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