Wild Edibles Workshop at Hobbs State Park

Walk on the Wild Side with Tamara Walkingstick Edible Trees and Plants Workshop Slated at Hobbs State Park Many of our grandparents and parents used wild plants for food and medicine. We all know about sassafras tea and the glorious taste of wild blackberries but we have perhaps forgotten how extensively wild plants can be used as food sources. In the early 1970 s info on native wild foods and medicinal uses of wild plants became very popular. The well-known naturalist Euell Gibbons told us My love affair with nature is so deep that I am not satisfied with being a mere onlooker or nature tourist. I crave a more real and meaningful relationship. The spicy teas and tasty delicacies I prepare from wild ingredients are the bread and wine in which I have communion and fellowship with nature and with the Author of that nature. ...

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