Food Scientist Contractor (Valhalla, NY)

Food Scientist Contractor

jobs(at)globalchannelmanagement.coms www.globalchannelmanagement.com jobopeningsFood Scientist Contractor needs 1-2 years of experience in commercial Quality Control Quality Assurance (QC QA) or R& DFood Scientist Contractor requires B.S. in Chemistry Food Science or related field (M.S. preferred) MS Office Experience in food beverage ingredient research & development function desirable. Experience with project management techniques. Moderate computer skills including Word Excel Power Point and internet. Good communication skills both verbal and written including protection of intellectual property and excellent technical writing acumen Understanding of ingredient stability and interactions sensory assessments supply chain implications Ability to self-initiate and manage multiple project tasks independently to meet business objectives Food Scientist Contractor duties Develop internal Ingredient Specifications describing the quality and functionality of ingredients used to manufacture beverages globally. Leverage internal and external resources to develop ingredient specifications that are clear concise and support the quality needs of production groups.